Whosaynas Sevaiyyan (Milk)

Source : Boil Water Remove From Flame Add Almonds And Pistachios Let It Stay For Fifteen Minutesthen Peel Off The Skin Chop Them Lengthwise With Cashew Nutsin ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 16, 2021

Step:

  1. Boil water remove from flame add almonds and pistachios, let it stay for fifteen minutes

  2. Then peel off the skin, chop them lengthwise with cashew nuts

  3. In a big pot pour all three milk together with cardamon powder and boil

  4. In a pan put a tablespoon of ghee and braise vermicelli till nice aroma arises

  5. As milk bubbles add roasted vermicelli and cook till it's done remove from flame add saffron and few nuts and cream mix it well

  6. Pour in a big bowl sprinkle the rest of nuts and little saffron strands, chill and serve


Ingredients

  1. 1 cup Sev (Vermicelli)
  2. 3 cups Milk
  3. 1 cup Evaporated Milk
  4. 1 cup Condensed Milk
  5. 1/2 cup Nestle Cream
  6. 1 tsp Cardamon powder
  7. strands few Saffron
  8. 1/4 cup Nuts (Almonds, Pistachios and Cashewnuts)

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