Street tacos (chicken)

Source : Combine Water And Salt Place Chicken In Brine For 30 To 60 Minutesremove Chicken From Brine And Thoroughly Pat Drymix Seasonings Together Then Sprinkl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 9, 2021

Step:

  1. Combine water and salt. Place chicken in brine for 30 to 60 minutes

  2. Remove chicken from brine and thoroughly pat dry

  3. Mix seasonings together; then sprinkle half evenly over chicken. Flip the chicken and sprinkle with the remaining mixture

  4. Cook chicken in air fryer for the time recommended by the instruction manual.

  5. While the chicken is cooking, warm tortillas in a skillet and mix the sour cream and lime juice.

  6. Once the chicken is done, allow it to sit for 5 minutes, then dice into 1/2 to 1 inch cubes.

  7. Assemble tacos. Place cole slaw mix, cheese, and chicken on each tortilla. Top with lime sour cream.


Ingredients

  1. Chicken
  2. 230 g chicken breast or tenders
  3. 4 cups water
  4. 1/4 cup salt
  5. 2 g each chile powder, garlic powder, onion powder
  6. Tacos
  7. 8 street taco (small) tortillas
  8. 120 g sour cream
  9. 3 g lime juice
  10. 100 g shredded cheese of choice
  11. 100 g cole slaw mix

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