All-purpose! Miso Glaze

Source : This Time I Used Barley Miso Put All The Ingredients Except For The Mirin And Soy Sauce In A Pot Mix It Well Add Mirin And Soy Sauce Mix Turn On The H...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 17, 2021

Step:

  1. This time, I used barley miso.

    All-purpose! Miso Glaze recipe step 1 photo
  2. Put all the ingredients except for the mirin and soy sauce in a pot.

    All-purpose! Miso Glaze recipe step 2 photo
  3. Mix it well.

    All-purpose! Miso Glaze recipe step 3 photo
  4. Add mirin and soy sauce. Mix.

    All-purpose! Miso Glaze recipe step 4 photo
  5. Turn on the heat and bring to a boil.

    All-purpose! Miso Glaze recipe step 5 photo
  6. Turn down the heat to low and boil for 5 minutes.

    All-purpose! Miso Glaze recipe step 6 photo
  7. Pour immediately into a heatproof container. It holds up to a month in the fridge.

    All-purpose! Miso Glaze recipe step 7 photo

Ingredients

  1. 100 grams Miso
  2. 30 grams White sugar
  3. 40 grams Mirin
  4. 40 grams Soy sauce
  5. 1 grams Grated ginger
  6. 1 grams Grated garlic

Related Recipes

Light Soy Sauce Ramen Soup

Light Soy Sauce Ramen Soup

Asian Pear Jam

Asian Pear Jam

Peach Compote and Jelly

Peach Compote and Jelly

6 Minute Sugar-free Salted Banana Jam in the Microwave

6 Minute Sugar-free Salted Banana Jam in the Microwave

American Scone

American Scone

My Husbands Favorite Pizza Toast

My Husbands Favorite Pizza Toast

Basil Pesto Potatoes

Basil Pesto Potatoes

American-Style Waffles

American-Style Waffles