American-style Carrot Cake

Source : Finely Mince The Carrots In A Blender Add The Nuts And Dried Fruits To The Blender And Chop Up Finely Along With The Carrots Place The Eggs Oil Brown ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 8, 2023

Step:

  1. Finely mince the carrots in a blender.

    American-style Carrot Cake recipe step 1 photo
  2. Add the nuts and dried fruits to the blender and chop up finely along with the carrots.

    American-style Carrot Cake recipe step 2 photo
  3. Place the eggs, oil, brown sugar and cinnamon in a separate bowl and mix together. Then add the contents of the blender and mix again.

  4. Then add the flour and baking powder, and mix.

    American-style Carrot Cake recipe step 4 photo
  5. Pour into a mold and bake for 30 minutes in a preheated oven at 175C.

    American-style Carrot Cake recipe step 5 photo
  6. Make the icing. Bring the butter to room temperature, then thoroughly whip with the cream cheese and powdered sugar.

    American-style Carrot Cake recipe step 6 photo
  7. After the cake has baked and cooled completely, spread on the icing.

    American-style Carrot Cake recipe step 7 photo

Ingredients

  1. 2 large carrots
  2. 3 large Eggs
  3. 125 ml Vegetable oil
  4. 200 grams Brown sugar
  5. 50 ml Maple syrup
  6. 300 grams Cake flour
  7. 1 tbsp Baking powder
  8. 2 tsp Cinnamon
  9. 70 grams Almonds
  10. 30 grams Raisins
  11. 30 grams Dried cranberries
  12. Icing
  13. 120 grams Cream cheese
  14. 115 grams Powdered sugar
  15. 100 grams Unsalted butter
  16. 2 tsp Rum

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