Source : Soak The Cod In Water For 48hours Then Shred It Making Sure You Remove All Bones And Skin If You Use Fillets No Need To Soak In A Large Pan Cook Onio...
soak the cod in water for 48hours ,then shred it making sure you remove all bones and skin (if you use fillets no need to soak )
in a large pan cook onions and garlic in olive oil until light golden,add the cod and stir
in a separate pan deep fry the potatoes until golden ,add to the cod and mix through very gently with a fork
before serve add the eggs and mix gently until the eggs are cooked
season to taste
garnish with black olives and parsley