Source : Break Apart Sardines Gently To Find Back Bone And Remove Slice Sardines And Anchovies In A Bowl Heat Up Oil And Garlic In Pan Once Lightly Golden Add ...
Break apart sardines gently to find back bone and remove.
Slice sardines and anchovies in a bowl.
Heat up oil and garlic in pan. Once lightly golden, add the fish and mash into a paste.
Add in parsley.
Prepare the bread for crostini by slicing on the diagonal.
Lightly brush with olive oil.
Heat in oven at 400 until begins to golden.
After 2 to 3 minutes remove fish from heat.
Put some of the spread in a bowl, and with the rest top some of the crostini.
Add lemon juice red pepper flakes.