AMIEs SINIGANG na HIPON

Source : Saute Onions And Tomatoes Add The Camias And Cook Until Tender And Mushy Add The Rice Water Let Boilwhen Boiling Drop The Shrimps Season With Salt Ad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 30, 2022

Step:

  1. Saute onions and tomatoes. Add the camias and cook until tender and mushy.

  2. Add the rice water. Let boil

  3. When boiling, drop the shrimps.Season with salt.

  4. Add kangkong and cook 2 minutes. Serves 4.


Ingredients

  1. 1/4 cup onion, sliced
  2. 1/4 cup tomatoes, chopped
  3. 10 pcs.camias
  4. 6 cup rice water
  5. 1/2 kg fresh shrimp, medium sized
  6. 1 tsp salt
  7. 2 cup kangkong leaves and tender stalks (swamp cabbage)

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