Garlic & Herb Fried Pork Chops

Source : Heat Grease In Large Skillet Until Hot Test With A Pinch Of Flour If It Sizzles Its Hot Enough Meanwhile Wash Pork Chops Do Not Pat Dry Let Drai...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 9, 2022

Step:

  1. heat grease in large skillet until hot. test with a pinch of flour, if it sizzles its hot enough. :)

  2. meanwhile: wash pork chops, do not pat dry, let drain slightly.

    Garlic & Herb Fried Pork Chops recipe step 2 photo
  3. on both sides of the Chop sprinkle all 3 seasonings .as much as u like.

    Garlic & Herb Fried Pork Chops recipe step 3 photo
  4. pour flour into a bowl. and place one chop at a time into flour.

    Garlic & Herb Fried Pork Chops recipe step 4 photo
  5. toss to coat both sides well.

    Garlic & Herb Fried Pork Chops recipe step 5 photo
  6. place chops into bacon grease and fry for about 10 min. per side on medium to medium-low heat

    Garlic & Herb Fried Pork Chops recipe step 6 photo
  7. chops are done when browned and no longer pink. do not over cook or they will be dry. cooking to fast at too high of a heat will cause burnt breading and underdone chops. to low of a heat you will end up with soggy breading and very greasy chops

    Garlic & Herb Fried Pork Chops recipe step 7 photo
  8. place on a paper towel lined plate or platter to drain.

    Garlic & Herb Fried Pork Chops recipe step 8 photo
  9. serve !

  10. serves 3- 6 depending on how hungry you are. :)


Ingredients

  1. 6 thin center cut pork chops
  2. 1 salt and pepper to taste
  3. 1 mcormick garlic and herb seasoning to taste
  4. 2 cup flour, or enough to coat all pork chops.
  5. 1 bacon grease, enough to cover half the pork chop during frying.

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