Sig's Stuffed Aubergine (vegetarian)

Source : Wash The Aubergines Remove The Stem Peel Thin Strips To Create Stripes Insert A Knife Deeply Into On Of The Stripes And Make A Long Cut Just Push The K...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 29, 2022

Step:

  1. Wash the aubergines, remove the stem.Peel thin strips to create stripes.Insert a knife deeply into on of the stripes and make a long cut.Just push the knife into all the other stripes in several places,but make no long cuts.This will help with the cooking of aubergine.

    Sig's Stuffed Aubergine (vegetarian) recipe step 1 photo
  2. Heat one cup oft the oil,slightly brown aubergine from all sides.

    Sig's Stuffed Aubergine (vegetarian) recipe step 2 photo
  3. Slice onions and garlic thinly, soften in another pan with the rest of the oil

    Sig's Stuffed Aubergine (vegetarian) recipe step 3 photo
  4. Add parsely,salt and paprika, mix well

    Sig's Stuffed Aubergine (vegetarian) recipe step 4 photo
  5. Preheat oven to 180C/350F/ gas 4

    Sig's Stuffed Aubergine (vegetarian) recipe step 5 photo
  6. Place aubergine with the long cut up in a buttered ovenproof dish

    Sig's Stuffed Aubergine (vegetarian) recipe step 6 photo
  7. Fill the deep cut with the onionmix season with salt.Add two slices of tomatoes and 2 halves of jalapeno peppers

    Sig's Stuffed Aubergine (vegetarian) recipe step 7 photo
  8. Add about 1/2 a cup of water around the aubergine.

    Sig's Stuffed Aubergine (vegetarian) recipe step 8 photo
  9. Bake in oven for about 25 -30 minutes.

    Sig's Stuffed Aubergine (vegetarian) recipe step 9 photo
  10. You can eat this hot or cold.


Ingredients

  1. 1 For the recipe, it comes from Turkish people that I know that settled in Germany
  2. I hope you will enjoy it as much as I do, you might change your mind about not wanting to eat aubergine
  3. 4 small aubergines
  4. 1 1/2 cup good vegetable oil
  5. 4 onions,thinly sliced
  6. 5 clove garlic, thinly sliced
  7. 2 tbsp freshly chopped parsely
  8. 1 pinch salt
  9. 1 tsp sweet paprika,
  10. 1 tomato,thinly sliced
  11. 4 jalapeno peppers, halved

Related Recipes

Sigs German Mutzenmandeln

Sigs German Mutzenmandeln

Sigs Omas Dutch AdvocaatEggnog/Eier Likoer

Sigs Omas Dutch AdvocaatEggnog/Eier Likoer

Sigs Guacamole

Sigs Guacamole

Sigs Traditional Baumkuchen Tree Cake

Sigs Traditional Baumkuchen Tree Cake

Sigs Celeriac Soup with Leeks and Stilton Cheese

Sigs Celeriac Soup with Leeks and Stilton Cheese

Sigs Beef in Pepper and Garlic Sauce

Sigs Beef in Pepper and Garlic Sauce

Sigs Pasta Salad with Courgettes and Goats Cheese

Sigs Pasta Salad with Courgettes and Goats Cheese

Sigs German Pudding Cake

Sigs German Pudding Cake