Daddy's Mild Chili Dip Casserole

Source : Preheat Oven To 350 Slice Cheese Into 1/4 Inch Strips In A One Quart Casserole Dish Spread Cream Cheese With Back Of Spoon So The Bottom And 3/4 Up The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 12, 2022

Step:

  1. preheat oven to 350°

  2. slice cheese into 1/4 inch strips.

    Daddy's Mild Chili Dip Casserole recipe step 2 photo
  3. in a one quart casserole dish spread cream cheese with back of spoon so the bottom and 3/4 up the side are evenly coated with cream cheese.

    Daddy's Mild Chili Dip Casserole recipe step 3 photo
  4. spread half of the chili on top of the cream cheese.

    Daddy's Mild Chili Dip Casserole recipe step 4 photo
  5. spread half of the green chiles next.

    Daddy's Mild Chili Dip Casserole recipe step 5 photo
  6. then half of the black olives

    Daddy's Mild Chili Dip Casserole recipe step 6 photo
  7. then add one layer of the monterey cheese so all is covered

    Daddy's Mild Chili Dip Casserole recipe step 7 photo
  8. repeat steps 4 thru 7 using Rest of ingredients.

    Daddy's Mild Chili Dip Casserole recipe step 8 photo
  9. bake for about 30-40 minutes. dish should be bubbly and heated throughout.

    Daddy's Mild Chili Dip Casserole recipe step 9 photo
  10. place some tortilla chips on a plate or elongated bowl.

    Daddy's Mild Chili Dip Casserole recipe step 10 photo
  11. place a big scoop of the chili dip next to chips.

    Daddy's Mild Chili Dip Casserole recipe step 11 photo
  12. serve !

  13. can be made as a meal.. our double the recipe to a 2 quart dish and now you have an awesome appetizer for a party!

    Daddy's Mild Chili Dip Casserole recipe step 13 photo
  14. also great served with a dollop of sour cream on top.

  15. to cook in microwave. follow directions using a microwave safe dish. heat on high power for 8-10 minutes or until heated through.


Ingredients

  1. 1 can hormel chili no beans, or, a hot dog chili (needs to be thick) 15oz
  2. 1 can 3.8 oz, sliced black olives
  3. 1 8oz. brick monterey jack cheese
  4. 4 oz cram cheese, room temp.
  5. 1 bag tortilla chips
  6. 1 can mild fire roasted diced green chiles, do not drain (4oz)

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