Minty Spicy Kheema (ground beef )

Source : I Used Frozen Meat So Had To Defrost It First Heat Oil In A Pan And Fry The Beef Till The Pink Colour Is Gone Then Add Salt And Pepper And Saute Welln...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 18, 2022

Step:

  1. I used frozen meat, so had to defrost it first.

  2. Heat oil in a pan and fry the beef till the pink colour is gone. Then add salt and pepper and saute well

    Minty Spicy Kheema (ground beef ) recipe step 2 photo
  3. Now add chilly sauce and Soy sauce n saute. Then add basil, jalapenos (or green chillies ) and olives and saute

    Minty Spicy Kheema (ground beef ) recipe step 3 photo
  4. When the meat is almost fried add mint and cillantro leaves and saute till the meat is done.

    Minty Spicy Kheema (ground beef ) recipe step 4 photo
  5. Finally add lemon juice n mix well. you may garnish with another set of chopped mint leaves. Your kheema is ready :)

  6. You can also use this recipe for other ground meat. Goes well with rice or breads :)

  7. One fine saturday Morning, i bought a kheema (though i cooked in the evening :D) .. i wanted to cook it myself in my own simple way. The way i can do it, simple, easy and tasty :p... i am no expert in cooking but i am definately making a good progress. If you try this recipe, lemme know, how good i'm ! Thanks a lot peeps , i dedicate this dish to all my friends here, who made me believe that, yes i can cook too.. Cheers !

  8. Hadnt had beef for months, so this was, way too tasty lol


Ingredients

  1. 150 grams beef kheema (ground beef)
  2. 6 tbsp Oil to fry
  3. 4 black olives, chopped
  4. 2 Jalapenos or 3-4 green chillies , chopped
  5. 1 tsp dry basil
  6. 1/3 cup Mint leaves and Cillantro leaves , chopped. i used more mint leaves
  7. 3/4 tsp Salt (add or less as per your taste)
  8. 1 tsp pepper
  9. 1/2 tsp soy sauce
  10. 1 tsp green chilly sauce
  11. 1/2 of lemon squeezed into juice

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