Ladybirds S'Mores Tarts .

Source : Place Cubed Softened Butter Along With The Sugar And Vanilla Extract Into A Large Bowl And Beat For About 5 Minutes Or Until Pale Light And Fluffy T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 22, 2022

Step:

  1. Place cubed softened butter along with the sugar and vanilla extract into a large bowl and beat for about 5 minutes or until pale , light and fluffy , then add the egg and beat until well combined , sift the flour custard powder together over the butter mixture in the bowl and using a wooden spoon mix till dough form , then knead a little , then flatten a little and wrap in plastic wrap and refrigerate for 15 or until needed .

    Ladybirds S'Mores Tarts . recipe step 1 photo
  2. Preheat oven to 180°C . Lightly grease muffin tray holes , or a small tart tray , then cut enough strips of baking paper to fill one per muffin hole , and place one thin strip of baking paper per muffin hole , making sure it reaches the bottom and over two of the sides of the muffin tray holes (makes for easy tart removal) and set aside until needed .

    Ladybirds S'Mores Tarts . recipe step 2 photo
  3. Take the prepared dough from the fridge and between two sheets of baking paper roll the dough out to about 5 mm thick , then using a cookie cutter to size , cut dough circles out to fit muffin tray holes fully .

    Ladybirds S'Mores Tarts . recipe step 3 photo
  4. Press prepared dough circles into the muffin tin holes , making sure you press them down to the bottom and all the way up the sides to the top . Place prepared dough filled trays into the Preheated oven and cook for 15 minutes till just done , then remove from heat and let them cool slightly .

    Ladybirds S'Mores Tarts . recipe step 4 photo
  5. Slice the strawberries , bananas or fruit of your choice up whilst the cookie cases are cooking .

    Ladybirds S'Mores Tarts . recipe step 5 photo
  6. Place some of the strawberry slices , or fruit of your choice slices , into the bottom of the prepared , cooked , cookie cases , till just under the top . Next add about a spoonful of the chocolate chips , or a piece of chocolate , ontop of the fruit slices in the prepared cookie cases .

    Ladybirds S'Mores Tarts . recipe step 6 photo
  7. Next add a mashmallow on to the top of the strawberries and chocolate in the prepared cookie cases , and make sure it's on the inside of the cookie case , and push down to secure it .

    Ladybirds S'Mores Tarts . recipe step 7 photo
  8. Place the prepared cookie filled trays into the Preheated oven and cook for a further 5-8 minutes or until marshmallow is melted and golden on top . Remove from heat and let cool slightly before removing from the tray .

    Ladybirds S'Mores Tarts . recipe step 8 photo
  9. Once removed from the tray , either serve warm on a serving platter or wait till they cool completely and serve , enjoy . :-)

    Ladybirds S'Mores Tarts . recipe step 9 photo

Ingredients

  1. 125 grams softened butter
  2. 1/3 cup sugar
  3. 1/4 tsp vanilla extract
  4. 1 egg
  5. 1 1/2 cup plain flour
  6. 1/4 cup custard powder
  7. 1 dozen strawberries
  8. 1/3 cup chocolate chips
  9. 18 -20 large marshmallows , preferabley white .

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