Reeses-Banana Pancakes

Source : Combine Ingredients From Flour To Salt Whisk Eggs Milk And Melted Butter Separately Combine Dry And Wet Ingredients Just Until Incorporated Melt 1 T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 4, 2022

Step:

  1. Combine ingredients from flour to salt. Whisk eggs, milk, and melted butter separately. Combine dry and wet ingredients just until incorporated.

  2. Melt 1 tablespoon of butter for each pancake in a saute pan. Use 1/3 cup of pancake batter for each pancake.

  3. After adding batter to pan, scatter about 7 banana slices and a handful of reeses chips atop the batter.

  4. Cook on medium heat until browned, approximately 2 minutes. Flip and lower heat to medium-low. Cook approximately 3 minutes, or until browned.

  5. Serve with powdered sugar, maple or chocolate syrup, and use banana slices and reeses for garnish.

  6. Variations; Walnuts, peanuts, pecans, brown sugar, fruit syrups, nutella, peanut butter, bourbon, cinnamon, nutmeg, clove, espresso, dark chocolate, pumpkin pie spice, allspice, coconut extract, rum, Rebel Stoke whiskey, Nociello liqueur, honey,


Ingredients

  1. 1 2/3 cup all-purpose flour
  2. 2 tbsp sugar
  3. 1 1/2 tsp baking powder
  4. 3/4 tsp baking soda
  5. 1/2 tsp salt
  6. 1/2 stick butter; melted
  7. 2 eggs
  8. 2 cup milk
  9. 4 bananas; medium slice
  10. 1 cup Reeses baking chips
  11. 1 tbsp butter for each pancake

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