Source : Fry The Onion And Garlic In The Oil Until Softened Then Add The Cumin And Stir Inadd The Squash And Chickpeas And Cook For 3 Minutesadd The Can Of Toma...
Fry the onion and garlic in the oil until softened, then add the cumin and stir in
Add the squash and chickpeas and cook for 3 minutes
Add the can of tomatoes with its juice, stock, lemon juice and syrup. Bring to the boil and simmer for 25 minutes
Season with salt and pepper and serve with rice, corn couscous or quinoa