Japanese Cold noodles

Japanese Cold noodles

Source : Cook Japanese Noodles In Boiling Water For 4 - 5 Minutes Drain Noodles In Strainer Under Ice Cold Water Keep Noodles In The Fridge While You Make The Eg...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 17, 2022

Step:

  1. Cook Japanese noodles in boiling water for 4 - 5 minutes.

    Japanese Cold noodles recipe step 1 photo

  2. Drain noodles in strainer under ice cold water.

    Japanese Cold noodles recipe step 2 photo

  3. Keep noodles in the fridge while you make the egg crepe.

  4. Make egg crepe. Follow my egg crepe recipe.

    https://cookpad.com/us/recipes/365422-egg-crepe-plain

    Japanese Cold noodles recipe step 4 photo

  5. Shred imitation crab meat and seaweed.

  6. Place noodles on plate. Add egg crepe, crab meat and seaweed on top of noodles. Sprinkle sesamd seeds on (optional)

    Japanese Cold noodles recipe step 6 photo

  7. Pour Japanese cold noodle soy sauce on noodles before serving.

  8. Mix well and eat!

    Japanese Cold noodles recipe step 8 photo

Ingredients

  1. 1 bunch Japanese noodles
  2. 2 piece Seaweed
  3. 2 eggs
  4. 3 stick Imitation crab meat
  5. 10 ml Japanese noodle soy sauce
  6. Sesame seeds

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