Thai Chicken Satay

Source : Clean Chicken Tender Make A Fews Cut On Each Pieces Or If You Use Chicken Breast Cut To Thin Slicemake Fine Paste Garlic+coriander Roots + White Pepper...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 30, 2021

Step:

  1. Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice

    Thai Chicken Satay recipe step 1 photo
  2. Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar

    Thai Chicken Satay recipe step 2 photo
  3. In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately

    Thai Chicken Satay recipe step 3 photo
  4. Arrange in bamboo skewers

    Thai Chicken Satay recipe step 4 photo
  5. Grilled on charcoal until cook and crisps,brush marinate sauce during grills

    Thai Chicken Satay recipe step 5 photo
  6. Serve hot with marinate cucumber and Thai peanut sauce

    https://cookpad.com/us/recipes/363331-thai-peanut-sauce
    https://cookpad.com/us/recipes/360144-marinated-cucumber

    Thai Chicken Satay recipe step 6 photo

Ingredients

  1. 1 kg chicken tender or chicken breast
  2. 1/2 cup coconut milk
  3. 1 1/2 tbsp curry powder
  4. 1/2 tbsp palm sugar or brown sugar
  5. 1 tbsp each soy sauce and oyster sauce
  6. 1 tbsp garlic+white pepper+coriander roots paste
  7. 25 piece bamboo skewers

Related Recipes

Kanyas Persimmon  Salad With Honey Sauce

Kanyas Persimmon Salad With Honey Sauce

Kanyas Chicken Green Curry

Kanyas Chicken Green Curry

Onion Pizza for Onion Lovers

Onion Pizza for Onion Lovers

Crispy Shrimps and Garlic Bread

Crispy Shrimps and Garlic Bread

Clay Pot BBQ Braise Chicken With Thai Herbs

Clay Pot BBQ Braise Chicken With Thai Herbs

Bacon roasted potato wedges

Bacon roasted potato wedges

Anchovies and Basils Pasta

Anchovies and Basils Pasta

Bamboo Rice

Bamboo Rice