Crepe icecream

Source : Shift Flour Sugar Salt Set Asidemix Fresh Milk And Eggs Whisk Add Butter Flour Mixture Whisk Well Refrigerate 2 Hours Before Useon Low Heat Choose No...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 3, 2022

Step:

  1. Shift flour,sugar,salt,set aside

  2. Mix fresh milk and eggs ,whisk ,add butter,flour mixture,whisk well,refrigerate 2 hours before use

  3. On low heat ,choose non stick pan ,thinly spread salted butter ,follow with 1 big spoon of crepe mixture,spread evenly on pan by rolling all over ,wait a min until it cook and flip to cook another side ,remove to plate,repeat new crepe start from butter pan again ,until finish ,will get around 10 pieces or more depend on your pan size

    Crepe icecream recipe step 3 photo
  4. To serve ,scoop icecream,i use vanilla icecream,roll it tightly,topping with chocolate syrups,side with banana or your favorite fruit,whippedcream ,and mints to decorate ...this can make a good desert in short time and not difficult for you to start to rock in the kitchen :)

  5. Back to look at your presentation plate..isnt it look like from the restaurant ?? Hahahah :)


Ingredients

  1. 75 grams cake flour
  2. 1 tsp vanilla extract
  3. 35 grams sugar
  4. 250 grams fresh milk
  5. 4 eggs
  6. 30 grams salted butter
  7. 1 salted butter to coated pan
  8. 1/4 tsp salt
  9. 1 box vanilla icecream or your favorite
  10. 1 bunch of mints to garnish,optional
  11. 1 can whipped cream,to garnish,option
  12. 3 banana or any food to garnish,optional

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