Pink Rice Noodles / Pad Mee Kati

Source : Crack Eggs In The Bowl Add Half Tbs Of Soy Sauce Beat And Thinnly Fry On Medium Heat From 5 Eggs Try To Make It 3 Batches Set Aside To Let It Coolro...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 11, 2021

Step:

  1. Crack eggs in the bowl ,add half tbs of soy sauce ,beat and thinnly fry on medium heat ,from 5 eggs ,try to make it 3 batches,set aside to let it cool

    Pink Rice Noodles / Pad Mee Kati recipe step 1 photo
  2. Roll fried eggs ,thinny slice,also sliced pepper,chop chieves

    Pink Rice Noodles / Pad Mee Kati recipe step 2 photo
  3. Add coconut milk in pan,let simmer until reduce 1/3 it will a little thicken,add red sauce,follow with noodles,stir to let it warm evenly and absorb all sauce,heat off

    https://cookpad.com/us/recipes/348076-red-sauce-for-thai-pink-noodles

    Pink Rice Noodles / Pad Mee Kati recipe step 3 photo
  4. Transfer to serving bowl or tray ,topping with sliced fried eggs,chieves,pepper,beansprouts ..can serve as only this ,but for perfection need the sauce to pour over ,recive will come next

    Pink Rice Noodles / Pad Mee Kati recipe step 4 photo

Ingredients

  1. 400 grams rice vermicelli,15 mins soak in warm water before use
  2. 250 ml coconut milk
  3. 3 tbsp red sauce
  4. 1 bunch chieves,chopped 1 inch
  5. 100 grams beans sprout
  6. 5 eggs
  7. 2 tbsp oil to fry eggs
  8. 1/2 tbsp soy sauce
  9. 2 red pepper ,deseeded,sliced

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