Garden ham' n' noodles

Source : In A Dutch Oven Bring Water To A Boil Add The Noodles Carrots And Zucchini Cook 7-8 Minutes Or Until The Noodles And Vegetables Are Tender Meanwhile...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2022

Step:

  1. In a Dutch oven, bring water to a boil. Add the noodles, carrots and zucchini. Cook 7-8 minutes or until the noodles and vegetables are tender.

  2. Meanwhile, in a large skillet, combine the cream, milk, and salt; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until thickened. Stir in ham and corn; until heated through.

  3. Drain noodle mixture; stir into ham mixture. Sprinkle with cheese; toss to coat.


Ingredients

  1. 4 cup water
  2. 6 cup uncooked wide egg noodles
  3. 2 medium carrots, diced
  4. 1 medium zucchini, halved and thinly sliced
  5. 1 cup heavy whipping cream
  6. 1 cup milk
  7. 1/2 tsp salt
  8. 1/2 lb fully cooked ham, cubed
  9. 1 can 15-1/4 ounces) whole kernal corn, drained
  10. 1 cup shredded parmesan cheese

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